Mascarpone Pasta Sauce

This may sound fancy but its actually really quick simple. Add the mascarpone and few tablespoons of the pasta water mix together well.


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Mascarpone Pasta Sauce Simple Quick.

Mascarpone pasta sauce. It is made by deglazing the skillet used to cook the aromatics chicken for this chicken asparagus pasta. Melt butter in a suce pan over medium heat. Add the parmasean cheese at once and stir to mix off the heat the sauce will clump up if it gets too hot with the parmasean.

Add mascarpone cheese into pan after butter has melted and stir until the mascarpone has all melted. In a large saucepan over medium heat place the pesto and gently heat. While the pasta is cooking heat some oil in a pan and cook some garlic just a few seconds now add mascarpone cheese starchy leftover pasta water cooked pasta salt pepper oregano and mix until all pasta shells are well coated in the luscious creamy velvety mascarpone cheese sauce.

Meanwhile as the pasta boils youll prep the mascarpone pasta sauce. The mascarpone pasta sauce is a simple pan sauce.


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